100メガショォック!! find me!!

＜p＞Simon Majumdar is probably not your typical idea of an immigrant. As he says, “I’m well rested, not particularly poor, and the only time I ever encounter ‘huddled masses’ is in line at Costco.” But immigrate he did, and thanks to a Homeland Security agent who asked if he planned to make it official, the journey chronicled in ＜em＞Fed, White, and Blue＜/em＞ was born. In it, Simon sets off on a trek across the United States to find out what it really means to become an American, using what he knows best: food.＜/p＞ ＜p＞Simon stops in Plymouth, Massachusetts, to learn about what the pilgrims ate (and that playing Wampanoag football with large men is to be avoided); a Shabbat dinner in Kansas; Wisconsin to make cheese (and get sprayed with hot whey); and LA to cook at a Filipino restaurant in the hope of making his in-laws proud. Simon attacks with gusto the food cultures that make up Americaーbrewing beer, farming, working at a food bank, and even finding himself at a tailgate. Full of heart, humor, history, and of course, food, ＜em＞Fed, White, and Blue＜/em＞ is a warm, funny, and inspiring portrait of becoming American.＜/p＞画面が切り替わりますので、しばらくお待ち下さい。

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